Bucket Filler
Monday, November 23, 2009

In my old neighborhood, I always took my friends this yummy Toll-house Pie. It really is to die for. It started out that I had to buy more pie shells than I could use, so I started making extra pies and giving them away. It became a little addicting. I love to show up on peoples door 1-2 days before Thanksgiving with a pie for them, and when they ask why? I say "Just because."
When you are planning your menus for the food festival this week... plan for an extra pie to give away.
I promise you, it will be an addicting feeling and you will want to keep doing it!

















